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EVALUATION OF HOPS V. THE ESSENTIAL OIL OF HOPSHoward, G. A. · Journal of the Institute of Brewing · 1957
HOPS ADVISORY COMMITTEE BREWING TRIALS WITH SULPHURED AND UNSULPHURED HOPSJournal of the Institute of Brewing · 1970
THE HOPS OF 1939: I. Growth and Cultivation of HopsThomas, W. S. · Journal of the Institute of Brewing · 1940
EVALUATION OF HOPS VII. COMPOSITION OF THE ESSENTIAL OIL OF HOPSHoward, G. A.; Slater, C. A. · Journal of the Institute of Brewing · 1957
COMMUNICATION. THE COLORIMETRIC DETERMINATION OF THE HOPS. PRESERVATIVE VALUE OF HOPSGuthrie, John Monteath; Philip, George Gilmour · Journal of the Institute of Brewing · 1933
INSTITUTE OF BREWING HOPS ADVISORY COMMITTEE ANALYSIS OF HOPS OF THE 1970 CROPHudson, J. R. · Journal of the Institute of Brewing · 1971
INSTITUTE OF BREWING HOPS ADVISORY COMMITTEE ANALYSIS OF HOPS OF THE 1973 CROPHudson, J. R. · Journal of the Institute of Brewing · 1974
INSTITUTE OF BREWING HOPS ADVISORY GOMMITEE ANALYSIS OF HOPS OF THE 1971 CROPHudson, J. R. · Journal of the Institute of Brewing · 1972
HOPSBriant, Lawrence; Meacham, C. S. · Transactions of the Institute of Brewing · 1894
Estimating of Resins in Hops.Briant, Lawrence; Meacham, C. S. · Journal of the Federated Institutes of Brewing · 1897
Some Remarks on Hops and their StorageBriant, Lawrence; Meacham, C. S. · Journal of the Federated Institutes of Brewing · 1897
Drum MaltingBriant, Lawrence · Journal of the Federated Institutes of Brewing · 1901
NOTICEJournal of the Federated Institutes of Brewing · 1896
Invert-sugar. (Part I.)Heron, John · Journal of the Federated Institutes of Brewing · 1896
Materials, Plant, and SkillNettleton, J. A. · Journal of the Federated Institutes of Brewing · 1897
THE INSTITUTE OF BREWING: MemorandumJournal of the Federated Institutes of Brewing · 1899
Stereochemistry and FermentationLing, Arthur R. · Journal of the Federated Institutes of Brewing · 1899
Yeast and Brewing FermentationsOverreck, Otto · Journal of the Federated Institutes of Brewing · 1900
NOTICESJournal of the Federated Institutes of Brewing · 1901