The Largest Narwhal Tusk
- 期刊名称Scientific American
- 作者Beasley, Walter L.
- 卷第91卷
- 期第15期
- 印刷ISSN0036-8733
- 文件大小315.95KB
- 发表时间1904-10-8
- DOI10.1038/scientificamerican10081904-251a
- 页码251-251
Comparing Simplification Strategies for the Skeletal Muscle ProteomeGeary, Bethany; Young, Iain; Cash, Phillip; Whitfield, Phillip; Doherty, Mary · Proteomes · 2016
Acute stress alters the rates of degradation of cardiac muscle proteinsGeary, Bethany; Magee, Kieran; Cash, Phillip; Husi, Holger; Young, Iain S.; Whitfield, Phillip D.; Doherty, Mary K. · Journal of Proteomics · 2018
Degradative proteomics and disease mechanismsFrancesco Lanucara; Philip Brownridge; Iain S. Young; Phillip D. Whitfield; Mary K. Doherty · 2010
Application of lipidomics in bivalve aquaculture, a reviewLaudicella, Vincenzo A.; Whitfield, Phillip D.; Carboni, Stefano; Doherty, Mary K.; Hughes, Adam D. · Reviews in Aquaculture · 2019
Effect of lysosomal storage on bis(monoacylglycero)phosphateMeikle, Peter J.; Duplock, Stephen; Blacklock, David; Whitfield, Phillip D.; Macintosh, Gemma; Hopwood, John J.; Fuller, Maria · Biochemical Journal · 2008
Metabolomics: an emerging post-genomic tool for nutritionWhitfield, Phillip D.; German, Alexander J.; Noble, Peter-John M. · British Journal of Nutrition · 2004
Proteomics moves from expression to turnover: update and future perspectiveDoherty, Mary K; Whitfield, Phillip D · Expert Review of Proteomics · 2011
Carbohydrate bioavailabilityEnglyst, Klaus N.; Englyst, Hans N. · British Journal of Nutrition · 2005
The metabolism of “surplus” amino acidsBender, David A. · British Journal of Nutrition · 2012
The fasting metabolism of cattleBlaxter, K. L.; Wainman, F. W. · British Journal of Nutrition · 1966
Micronutrients: oxidant/antioxidant statusEvans, Patricia; Halliwell, Barry · British Journal of Nutrition · 2001
Cocoa: antioxidant and immunomodulatorRamiro-Puig, Emma; Castell, Margarida · British Journal of Nutrition · 2009
The future of flavonoid researchKay, Colin D. · British Journal of Nutrition · 2010
Nutrition, immunity and human healthRijkers, Ger T. · British Journal of Nutrition · 2013
Selenium in global food systemsCombs, Gerald F. · British Journal of Nutrition · 2001