Glycogen Formation in Rats. III. Diets Containing 87.5 Per Cent of Total Caloric Value in Lactose, Glucose and Sucrose.
- 期刊名称Experimental Biology and Medicine
- 作者Greisheimer, E. M.; Johnson, O. H.
- 卷第27卷
- 期第8期
- 印刷ISSN1535-3702
- 电子ISSN1535-3699
- 文件大小133.64KB
- 发表时间1930-05-01
- DOI10.3181/00379727-27-4960
- 页码769-770
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