Food Values at a Glance and How to Plan a Healthy DietJournal of the American Medical Association · 1936

Food Values at a Glance, and how to Plan a Healthy Dietby Violet G. PlimmerReview by: J. C. Drummond · Journal of the Royal Society of Arts · 1940

Food Values at a Glance: By Violet G. Plimmer (part author with Professor R. H. A. Plimmer of Food, Health, Vitamins). London : Longmans, Green & Co. 1935. pp. 94. Price 3s. 6d. net.1936

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