Über Fragen des Räucherns von Lebensmitteln
- 作者P. Spanyár; E. Kevei; M. Blazovich
- 卷第129卷
- 期第2期
- 印刷ISSN1438-2377
- 电子ISSN1438-2385
- 文件大小733.55KB
- 发表时间1966-03-1
- DOI10.1007/bf01469232
- 页码84-91
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