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Detection threshold of sensory panels for mealiiness of baked potatoes as related to specific gravity differences

Detection threshold of sensory panels for mealiiness of baked potatoes as related to specific gravity differences

Elizabeth F. Murphy; Ruth H. True; John M. Hogan
  • 作者Elizabeth F. Murphy; Ruth H. True; John M. Hogan
  • 卷第44卷
  • 期第12期
  • 印刷ISSN1099-209X
  • 电子ISSN1874-9380
  • 文件大小757.80KB
  • 发表时间1967-12
  • DOI10.1007/bf02862544
  • 页码442-452
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