Efficacy of Graded Levels of p-Ureidobenzenearsonic Acid Against Different Levels of Exposure to Histomoniasis in Turkeys 5 and 13 Weeks Old,
- 期刊名称Poultry Science
- 作者Whitmore, J. H.; Sullivan, T. W.; Grace, O. D.
- 卷第47卷
- 期第2期
- 印刷ISSN0032-5791
- 电子ISSN1525-3171
- 文件大小278.85KB
- 发表时间1968-03-01
- DOI10.3382/ps.0470450
- 页码450-453
同期刊推荐
Vaccines against infectious coryzaBlackall, P. J. · World's Poultry Science Journal · 1995
Egg shell strengthBowman, J. C.; Challender, N. I. · British Poultry Science · 1963
Egg shell strenghWells, R. G. · British Poultry Science · 1967
NutritionCarré, B.; Gomez, J.; Chagneau, A. M. · British Poultry Science · 1995
Blood groups in chickens <sup>1</sup>Gilmour, D. G. · British Poultry Science · 1960
Future considerations in poultry nutritionLeeson, S. · Poultry Science · 2012
True and apparent metabolisable energySibbald, I. R.; Wolynetz, M. S. · British Poultry Science · 1987
Physical properties of egg shellsVoisey, Peter W.; Hunt, J. R. · British Poultry Science · 1967