A Method for Evaluation of Acid Potentialities of Foods
- 期刊名称Acta Odontologica Scandinavica
- 作者Frostell, GÖRan
- 卷第28卷
- 期第5期
- 印刷ISSN0001-6357
- 电子ISSN1502-3850
- 文件大小429.20KB
- 发表时间1970-01
- DOI10.3109/00016357009058585
- 页码599-608
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