The Problem of Peace
- 期刊名称International Review of the Red Cross
- 卷第12卷
- 期第132期
- 印刷ISSN0020-8604
- 文件大小561.07KB
- 发表时间1972-3
- DOI10.1017/S0020860400024244
The Performance of Bobwhite Quail Fed Diets Containing LactobacilliMILES, R. D.; WILSON, H. R.; ARAFA, A. S.; COLIGADO, E. C.; INGRAM, D. R. · Poultry Science · 1981
Energy Restriction as a Means of Reducing Fat Pads in BroilersARAFA, A. S.; BOONE, M. A.; JANKY, D. M.; WILSON, H. R.; MILES, R. D.; HARMS, R. H. · Poultry Science · 1983
Productive Performance of Bobwhite Quail Breeders Fed a Diet Containing a Lactobacillus CultureMILES, R. D.; WILSON, H. R.; INGRAM, D. R. · Poultry Science · 1981
Response of Broiler Breeder Females to Feed Restriction Below Recommended Levels.: 1. Growth and Reproductive PerformanceFATTORI, T. R.; WILSON, H. R.; HARMS, R. H.; MILES, R. D. · Poultry Science · 1991
Research Note: Influence of 1,25-Dihydroxyvitamin D3 on the Performance of Commercial Laying HensHARMS, R. H.; WILSON, H. R.; MILES, R. D. · Poultry Science · 1988
Quail Haven Reseeding Soybean (Glycine soja) as a Food for Bobwhite Quail1Wilson, H. R.; Miles, R. D.; Barnett, R. D. · The Journal of Applied Poultry Research · 1997
Effect of Dietary Supplementation of Vanadium Commercial Egg-Type Laying Hens1Bressman, R. B.; Miles, R. D.; Comer, C. W.; Wilson, H. R.; Butcher, G. D. · The Journal of Applied Poultry Research · 2002
Response of Broiler Breeder Females to Feed Restriction Below Recommended Levels.: 3.Characterizing the Onset of Sexual MaturityFATTORI, T. R.; WILSON, H. R.; HARMS, R. H.; MATHER, F. B.; MILES, R. D.; BUTCHER, G. D. · Poultry Science · 1993
Vaccines against infectious coryzaBlackall, P. J. · World's Poultry Science Journal · 1995
Egg shell strengthBowman, J. C.; Challender, N. I. · British Poultry Science · 1963
Egg shell strenghWells, R. G. · British Poultry Science · 1967
NutritionCarré, B.; Gomez, J.; Chagneau, A. M. · British Poultry Science · 1995
Blood groups in chickens <sup>1</sup>Gilmour, D. G. · British Poultry Science · 1960
Future considerations in poultry nutritionLeeson, S. · Poultry Science · 2012
True and apparent metabolisable energySibbald, I. R.; Wolynetz, M. S. · British Poultry Science · 1987
Physical properties of egg shellsVoisey, Peter W.; Hunt, J. R. · British Poultry Science · 1967