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Influence of Ca2+ and Mg2+ on the thermotropic behaviour and permeability properties of liposomes prepared from dimyristoyl phosphatidylglycerol and mixtures of dimyristoyl phosphatidylglycerol and dimyristoyl phosphatidylcholine

Influence of Ca2+ and Mg2+ on the thermotropic behaviour and permeability properties of liposomes prepared from dimyristoyl phosphatidylglycerol and mixtures of dimyristoyl phosphatidylglycerol and dimyristoyl phosphatidylcholine

P.W.M. Van Dijck; P.H.J.Th. Ververgaert; A.J. Verkleij; L.L.M. Van Deenen; J. De Gier
  • 作者P.W.M. Van Dijck; P.H.J.Th. Ververgaert; A.J. Verkleij; L.L.M. Van Deenen; J. De Gier
  • 卷第406卷
  • 期第4期
  • 印刷ISSN0005-2736
  • 文件大小1121.50KB
  • 发表时间1975
  • DOI10.1016/0005-2736(75)90025-5
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