Studies on the .GAMMA.-glutamylpeptides in L-glutamic acid fermentation broths. II. .GAMMA.-Glutamylpeptide formative activity of Corynebacterium glutamicum by the reverse reaction of the .GAMMA.-glutamylpeptide hydrolytic enzyme.
HASEGAWA, Mamoru; MATSUBARA, Isao
- 期刊名称Agricultural and Biological Chemistry
- 作者HASEGAWA, Mamoru; MATSUBARA, Isao
- 卷第42卷
- 期第2期
- 印刷ISSN0002-1369
- 电子ISSN1881-1280
- 文件大小2472.01KB
- 发表时间1978
- DOI10.1271/bbb1961.42.371
- 页码371-381