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Rate Of Digestion Of Foods And Postprandial Glycaemia In Normal And Diabetic Subjects

Rate Of Digestion Of Foods And Postprandial Glycaemia In Normal And Diabetic Subjects

David J. A. Jenkins, Thomas M. S. Wolever, Rodney H. Taylor, Hamid Ghafari, Alexandra L. Jenkins, Helen Barker and Mark J. A. Jenkins
  • 期刊名称The British Medical Journal
  • 作者David J. A. Jenkins, Thomas M. S. Wolever, Rodney H. Taylor, Hamid Ghafari, Alexandra L. Jenkins, Helen Barker and Mark J. A. Jenkins
  • 卷第281卷
  • 期第6232期
  • 印刷ISSN0007-1447
  • 文件大小822.76KB
  • 发表时间1980-07-5
  • DOI10.2307/25440417
  • 页码14-17
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