海量图书期刊资源,随时随地畅享阅读乐趣
Ultrafiltration and Reverse Osmosis in Dairy Technology: A ReviewEL-GAZZAR, FATHY E.; MARTH, ELMER H. · Journal of Food Protection · 1991
Ultrafiltration and Reverse Osmosis in the Dairy Industry - An Introduction to Sanitary ConsiderationsBEATON, NEIL C. · Journal of Food Protection · 1979
Factors affecting the attachment of micro-organisms isolated from ultrafiltration and reverse osmosis membranes in dairy processing plantsX. Tang; S.H. Flint; J.D. Brooks; R.J. Bennett · 2009
Zinc binding in bovine milkSingh, Harjinder; Flynn, Albert; Fox, Patrick F. · Journal of Dairy Research · 1989
Composition and characteristics of camel milkFarah, Zakaria · Journal of Dairy Research · 1993
Section E. Diseases of Dairy CattleWatts, P. S. · Journal of Dairy Research · 1944
Production of cream from ultrafiltered milkScurlock, Peter G. · Journal of Dairy Research · 1986
Dietary lipids and ischaemic heart diseaseCoates, Marie E. · Journal of Dairy Research · 1983
Chromatography of milk proteins on hydroxyapatiteDonnelly, W. J. · Journal of Dairy Research · 1977
Visual scoring of clots in foremilkRasmussen, Morten D · Journal of Dairy Research · 2005
Antimicrobial systems in milkReiter, Bruno · Journal of Dairy Research · 1978