Functional properties of food proteins polymerized by transglutaminase.
- 期刊名称Agricultural and Biological Chemistry
- 作者MOTOKI, Masao; NIO, Noriki; TAKINAMI, Koichi
- 卷第48卷
- 期第5期
- 印刷ISSN0002-1369
- 电子ISSN1881-1280
- 文件大小779.81KB
- 发表时间1984
- DOI10.1271/bbb1961.48.1257
- 页码1257-1261
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