Gelation of casein and soybean globulins by transglutaminase.
NIO, Noriki; MOTOKI, Masao; TAKINAMI, Koichi
- 期刊名称Agricultural and Biological Chemistry
- 作者NIO, Noriki; MOTOKI, Masao; TAKINAMI, Koichi
- 卷第49卷
- 期第8期
- 印刷ISSN0002-1369
- 电子ISSN1881-1280
- 文件大小637.05KB
- 发表时间1985
- DOI10.1271/bbb1961.49.2283
- 页码2283-2286