Stimulatory effects of tannins and cholic acid on tryptic hydrolysis of proteins: Ecological implications

• 作者Simon Mole; Peter G. Waterman
• 卷第11卷
• 期第9期
• 印刷ISSN0098-0331
• 电子ISSN1573-1561
• 文件大小541.97KB
• 发表时间1985-09
• DOI10.1007/bf01024119
• 页码1323-1332