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Utilization of purple and red sea urchins (Strongylocentrotus purpuratus Stimpson and S. franciscanus Agassiz) as food by the white sea urchin (Lytechinus anamesus Clark) in the field and laboratory

Utilization of purple and red sea urchins (Strongylocentrotus purpuratus Stimpson and S. franciscanus Agassiz) as food by the white sea urchin (Lytechinus anamesus Clark) in the field and laboratory

James A. Coyer; John M. Engle; Richard F. Ambrose; Bobette V. Nelson

作者James A. Coyer; John M. Engle; Richard F. Ambrose; Bobette V. Nelson
卷第105卷
期第1期
印刷ISSN0022-0981
文件大小1972.96KB
发表时间1987
DOI10.1016/s0022-0981(87)80027-8

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