Tasting on Localized Areas
- 作者LINDA BARTOSHUK; SALLI DESNOYERS; COURTNEY HUDSON; LAURA MARKS; MARGARET O'BRIEN; FRANK CATALANOTTO; JANNEANE GENT; DORI WILLIAMS; KAREN M. OSTRUM
- 卷第510卷
- 文件大小118.86KB
- 发表时间1987
- DOI10.1111/j.1749-6632.1987.tb43490.x
- 页码166-168
Time course of gustatory adaptationJanneane F. Gent; Donald H. McBurney · 1978
On the nature of taste qualities.McBurney, Donald H.; Gent, Janneane F. · Psychological Bulletin · 1979
Gustatory function after third molar extractionDavid M. Shafer; Marion E. Frank; Janneane F. Gent; Mark E. Fischer · 1999
Characteristic component odors emerge from mixtures after selective adaptationHolly F. Goyert; Marion E. Frank; Janneane F. Gent; Thomas P. Hettinger · 2007
Olfactory sensitivity: Reliability, generality, and association with aging.Cain, William S.; Gent, Janneane F. · Journal of Experimental Psychology: Human Perception and Performance · 1991
Integrated exposure modeling: A model using GIS and GLMTheodore R. Holford; Keita Ebisu; Lisa A. McKay; Janneane F. Gent; Elizabeth W. Triche; Michael B. Bracken; Brian P. Leaderer · 2010
Evaluation of olfactory dysfunction in the connecticut chemosensory clinical research centerWilliam S. Cain; Ronald B. Goodspeed; Janneane F. Gent; Gerald Leonard · 1988