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Determination of furosine in heated milk as a measure of heat intensity during processing

Determination of furosine in heated milk as a measure of heat intensity during processing

Erbersdobler, Helmut F.; Dehn, Barutha; Nangpal, Ashok; Reuter, Helmut

期刊名称Journal of Dairy Research
作者Erbersdobler, Helmut F.; Dehn, Barutha; Nangpal, Ashok; Reuter, Helmut
卷第54卷
期第1期
印刷ISSN0022-0299
电子ISSN1469-7629
文件大小266.10KB
发表时间1987-2
DOI10.1017/s0022029900025255

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