![Total dietary fat and fatty acid content modifies plasma phospholipid fatty acids, desaturase activity indices, and urinary prostaglandin E in women]()
Total dietary fat and fatty acid content modifies plasma phospholipid fatty acids, desaturase activity indices, and urinary prostaglandin E in womenSusan K. Raatz; Lindsay R. Young; Matthew J. Picklo Sr; Edward R. Sauter; Wenyi Qin; Mindy S. Kurzer · 2012