Improving the Prospects of Organizational Change Initiatives
- 期刊名称Science Communication
- 作者Wolf, W.C.
- 卷第9卷
- 期第3期
- 印刷ISSN1075-5470
- 文件大小873.08KB
- 发表时间1988-03-01
- DOI10.1177/107554708800900305
- 页码383-403
Nomenclature for chicken major histocompatibility (B) complexW. E. Briles; N. Bumstead; D. L. Ewert; D. G. Gilmour; J. Gogusev; K. Hála; C. Koch; B. M. Longenecker; A. W. Nordskog; J. R. L. Pink; L. W. Schierman; M. Simonsen; A. Toivanen; P. Toivanen; O. Vainio; G. Wick · 1982
Poultry immunogeneticsNordskog, A. W. · World's Poultry Science Journal · 1964
Efficiency of Performance Testing in PoultryHill, J. F.; Nordskog, A. W. · Poultry Science · 1956
Repeatability of Body Measurements in Broiler-Type ChickensCollins, W. M.; Nordskog, A. W.; Skoglund, W. C. · Poultry Science · 1964
Influence of Inbreeding on Egg Production in the Domestic FowlStephenson, A. B.; Wyatt, A. J.; Nordskog, A. W. · Poultry Science · 1953
Note on Optimum Group Size for Progeny TestsA. W. Nordskog · Biometrics · 1959
Sampling Aspects of Blood Testing for PullorumSchierman, L. W.; Nordskog, A. W. · Poultry Science · 1963
Influence of Ammonia on Egg White QualityCotterill, O. J.; Nordskog, A. W. · Poultry Science · 1954
Vaccines against infectious coryzaBlackall, P. J. · World's Poultry Science Journal · 1995
Egg shell strengthBowman, J. C.; Challender, N. I. · British Poultry Science · 1963
Egg shell strenghWells, R. G. · British Poultry Science · 1967
NutritionCarré, B.; Gomez, J.; Chagneau, A. M. · British Poultry Science · 1995
Blood groups in chickens <sup>1</sup>Gilmour, D. G. · British Poultry Science · 1960
Future considerations in poultry nutritionLeeson, S. · Poultry Science · 2012
True and apparent metabolisable energySibbald, I. R.; Wolynetz, M. S. · British Poultry Science · 1987
Physical properties of egg shellsVoisey, Peter W.; Hunt, J. R. · British Poultry Science · 1967