Carbohydrate contrast agents for nuclear magnetic resonance imaging: Enhancement of the relaxation of water by paramagnetic metal complexes of polysaccharides
- 作者Julian H. Braybrook; Laurance D. Hall
- 卷第187卷
- 期第1期
- 印刷ISSN0008-6215
- 文件大小207.08KB
- 发表时间1989
- DOI10.1016/0008-6215(89)80068-0