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The specific incorporation of labelled aromatic amino acids into proteins through growth of bacteria in the presence of glyphosate: Application to fluorotryptophan labelling to the H+-ATPase of Escherichia coli and NMR studies

The specific incorporation of labelled aromatic amino acids into proteins through growth of bacteria in the presence of glyphosate: Application to fluorotryptophan labelling to the H+-ATPase of Escherichia coli and NMR studies

Hyun-Won Kim; Juan A. Perez; Stuart J. Ferguson; Iain D. Campbell

作者Hyun-Won Kim; Juan A. Perez; Stuart J. Ferguson; Iain D. Campbell
卷第272卷
印刷ISSN0014-5793
文件大小371.41KB
发表时间1990
DOI10.1016/0014-5793(90)80442-l

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