Correspondence analysis in sensory evaluation
- 期刊名称Food Quality and Preference
- 作者McEwan, Jean A.; Schlich, Pascal
- 卷第3卷
- 期第1期
- 印刷ISSN0950-3293
- 文件大小1137.80KB
- 发表时间1991-1
- DOI10.1016/0950-3293(91)90020-F
- 页码23-36
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