发现好书期刊,享受阅读乐趣

海量图书期刊资源,随时随地畅享阅读乐趣

Kinetics of protein foam destabilization: evaluation of a method using bovine serum albumin

Kinetics of protein foam destabilization: evaluation of a method using bovine serum albumin

Yu, Myeong Ae; Damodaran, Srinivasan
  • 期刊名称Journal of Agricultural and Food Chemistry
  • 作者Yu, Myeong Ae; Damodaran, Srinivasan
  • 卷第39卷
  • 期第9期
  • 印刷ISSN0021-8561
  • 电子ISSN1520-5118
  • 文件大小1379.46KB
  • 发表时间1991-09
  • DOI10.1021/jf00009a004
  • 页码1555-1562
← 返回【学霸图书馆】主页