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Investigation of the IgE-Binding Proteins in Soybeans by Immunoblotting with the Sera of the Soybean-Sensitive Patients with Atopic Dermatitis.

Investigation of the IgE-Binding Proteins in Soybeans by Immunoblotting with the Sera of the Soybean-Sensitive Patients with Atopic Dermatitis.

OGAWA, Tadashi; BANDO, Noriko; TSUJI, Hideaki; OKAJIMA, Humio; NISHIKAWA, Kiyoshi; SASAOKA, Kei
  • 期刊名称Journal of Nutritional Science and Vitaminology
  • 作者OGAWA, Tadashi; BANDO, Noriko; TSUJI, Hideaki; OKAJIMA, Humio; NISHIKAWA, Kiyoshi; SASAOKA, Kei
  • 卷第37卷
  • 期第6期
  • 印刷ISSN0301-4800
  • 电子ISSN1881-7742
  • 文件大小2021.30KB
  • 发表时间1991
  • DOI10.3177/jnsv.37.555
  • 页码555-565
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