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The Effect of Dietary Yeast on the Activity of Stable Chronic Crohn's Disease

The Effect of Dietary Yeast on the Activity of Stable Chronic Crohn's Disease

Barclay, G. R.; McKenzie, H.; Pennington, J.; Parratt &, D.; Pennington, C. R.
  • 期刊名称Scandinavian Journal of Gastroenterology
  • 作者Barclay, G. R.; McKenzie, H.; Pennington, J.; Parratt &, D.; Pennington, C. R.
  • 卷第27卷
  • 期第3期
  • 印刷ISSN0036-5521
  • 电子ISSN1502-7708
  • 文件大小434.40KB
  • 发表时间1992-01
  • DOI10.3109/00365529208999948
  • 页码196-200
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