Relationship between haptoglobin and serum amyloid A in milk and milk qualityMaria Åkerstedt; Karin Persson Waller; Lotte Bach Larsen; Linda Forsbäck; Åse Sternesjö · 2008

Haptoglobin and serum amyloid A in bulk tank milk in relation to raw milk qualityÅkerstedt, Maria; Waller, Karin Persson; Sternesjö, Åse · Journal of Dairy Research · 2009

Haptoglobin and serum amyloid A in relation to the somatic cell count in quarter, cow composite and bulk tank milk samplesÅkerstedt, Maria; Persson Waller, Karin; Sternesjö, Åse · Journal of Dairy Research · 2007

Zinc binding in bovine milkSingh, Harjinder; Flynn, Albert; Fox, Patrick F. · Journal of Dairy Research · 1989

Composition and characteristics of camel milkFarah, Zakaria · Journal of Dairy Research · 1993

Section E. Diseases of Dairy CattleWatts, P. S. · Journal of Dairy Research · 1944

Production of cream from ultrafiltered milkScurlock, Peter G. · Journal of Dairy Research · 1986

Dietary lipids and ischaemic heart diseaseCoates, Marie E. · Journal of Dairy Research · 1983

Chromatography of milk proteins on hydroxyapatiteDonnelly, W. J. · Journal of Dairy Research · 1977

Visual scoring of clots in foremilkRasmussen, Morten D · Journal of Dairy Research · 2005

Antimicrobial systems in milkReiter, Bruno · Journal of Dairy Research · 1978