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Purification and some properties of starch branching enzyme (Q-enzyme) from tuberous root of sweet potato

Purification and some properties of starch branching enzyme (Q-enzyme) from tuberous root of sweet potato

Shigeki Nakayama; Yasunori Nakamura

作者Shigeki Nakayama; Yasunori Nakamura
卷第91卷
期第4期
印刷ISSN0031-9317
电子ISSN1399-3054
文件大小3573.00KB
发表时间1994
DOI10.1111/j.1399-3054.1994.tb03017.x
页码763-769

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