Lipids of cartilaginous fish: Composition of ether and ester glycerophospholipids in the muscle of four species of shark

• 作者Bo-Young Jeong; Toshiaki Ohshima; Hideki Ushio; Chiaki Koizumi
• 卷第113卷
• 期第2期
• 印刷ISSN1096-4959
• 文件大小664.84KB
• 发表时间1996
• DOI10.1016/0305-0491(95)02020-9