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The effect of soil pH on the severity of Chocolate Spot infection on field bean varietiesElliott, Jennifer E. M.; Whittington, W. J. · The Journal of Agricultural Science · 1978
An assessment of varietal resistance to chocolate spot ( Botrytis fabae) infection of field beans ( Vicia faba L.), with some indications of its heritability and mode of inheritanceElliott, Jennifer E. M.; Whittington, W. J. · The Journal of Agricultural Science · 1979
A century of fungicide evolutionRUSSELL, P. E. · The Journal of Agricultural Science · 2005
Crop losses to pestsOERKE, E.-C. · The Journal of Agricultural Science · 2006
Cassava improvement: challenges and impactsNASSAR, N. M. A.; ORTIZ, R. · The Journal of Agricultural Science · 2007
Crop biotechnology: prospects and opportunitiesDUNWELL, J. M. · The Journal of Agricultural Science · 2011
The Composition of Crude FibreNorman, A. G. · The Journal of Agricultural Science · 1935
Soil temperatures in EgyptTaylor, E. McKenzie · The Journal of Agricultural Science · 1928
New species for meat productionKyle, R. · The Journal of Agricultural Science · 1994
A soil boring apparatusGreene, H. · The Journal of Agricultural Science · 1928