Infrared Drying Characteristics of Wet Porous Materials.
HASHIMOTO, Atsushi; KAMEOKA, Takaharu; NITTA, Masayasu
- 期刊名称Food Science and Technology International, Tokyo
- 作者HASHIMOTO, Atsushi; KAMEOKA, Takaharu; NITTA, Masayasu
- 卷第3卷
- 期第3期
- 印刷ISSN1341-7592
- 电子ISSN1881-3976
- 文件大小10248.21KB
- 发表时间1997
- DOI10.3136/fsti9596t9798.3.294
- 页码294-299