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Iron Supplementation Reduces Iron Absorption from Food, Even for Women With Low Iron Stores

Iron Supplementation Reduces Iron Absorption from Food, Even for Women With Low Iron Stores

J.R. Hunt; Z.K. Roughead

作者J.R. Hunt; Z.K. Roughead
卷第99卷
印刷ISSN0002-8223
文件大小148.74KB
发表时间1999
DOI10.1016/s0002-8223(99)00442-3

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