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Factors Affecting the Release of Flavor Encapsulated in Carbohydrate Matrixes

Factors Affecting the Release of Flavor Encapsulated in Carbohydrate Matrixes

Gunning, Yvonne M.; Gunning, Paul A.; Kemsley, E. Kate; Parker, Roger; Ring, Stephen G.; Wilson, Reginald H.; Blake, Anthony
  • 期刊名称Journal of Agricultural and Food Chemistry
  • 作者Gunning, Yvonne M.; Gunning, Paul A.; Kemsley, E. Kate; Parker, Roger; Ring, Stephen G.; Wilson, Reginald H.; Blake, Anthony
  • 卷第47卷
  • 期第12期
  • 印刷ISSN0021-8561
  • 电子ISSN1520-5118
  • 文件大小143.91KB
  • 发表时间1999-12
  • DOI10.1021/jf990039r
  • 页码5198-5205
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