Reading nutritional epidemiological papers
- 作者David CK Roberts; Rachel Thompson; Barrie Margetts
- 卷第24卷
- 期第3期
- 印刷ISSN1471-9827
- 电子ISSN1467-3010
- 文件大小520.98KB
- 发表时间1999
- DOI10.1111/j.1467-3010.1999.tb00899.x
- 页码147-153
n-3 fatty acids and health2000
Alpha-linolenic acid and its conversion to longer chain n−3 fatty acids: Benefits for human health and a role in maintaining tissue n−3 fatty acid levelsGwendolyn Barceló-Coblijn; Eric J. Murphy · 2009
DIETARY n-6 AND n-3 FATTY ACID BALANCE AND CARDIOVASCULAR HEALTHWijendran, Vasuki; Hayes, K.C. · Annual Review of Nutrition · 2004
Omega-3 Fatty Acids in Brain and Neurological Health || n-3 Fatty Acid-Derived Lipid Mediators against Neurological Oxidative Stress and NeuroinflammationFarooqui, Akhlaq A. · 2014
n-3 fatty acids in health and diseaseNORDØY, A.; DYERBERG, J. · Journal of Internal Medicine · 1989
Omega Fatty Acids in Brain and Neurological Health || n-3 and n-6 Fatty Acids in Fish: A Focus on Non-Marine SpeciesKaçar, Semra · 2019
Very long chain omega-3 (n-3) fatty acids and human healthCalder, Philip C. · European Journal of Lipid Science and Technology · 2014
Onwards and Upwards !Dr Judy Buttriss; Dr Gail Goldberg · 2000
All change for the BulletinDr Judy Buttriss; Dr Gail Goldberg · 1999
Book ReviewDr Judy Buttriss · 2000
Farming, food and nutritionDr Judy Buttriss · 2002
National Dairy CouncilDr. Judy Buttriss · 1987
An update on peanut allergyDr Judy Buttriss · 1998
The Complete Guide to Sports NutritionJudy Buttriss Dr · 2001