Medical Diary for the ensuing Week.Biedermann, Maurus; Grob, Koni · The Lancet · 1887

Mineral oil hydrocarbons in food - a reviewGrob, Koni · Food Additives & Contaminants: Part A · 2018

Mineral oil in sunflower seeds: the sourcesFlorian Grundböck; Katell Fiselier; Fortunat Schmid; Koni Grob · 2010

French fries with less than 100Koni Grob; Maurus Biedermann; Sandra Biedermann-Brem; Anja Noti; Daniel Imhof; Thomas Amrein; Anton Pfefferle; Diego Bazzocco · 2003

Reference Module in Food Science || Mineral Oils in FoodGrob, Koni · 2018

Mineral Oil in Food – The Development of an IssueGrob, Koni · CHIMIA International Journal for Chemistry · 2017

FID or MS for mineral oil analysis?Biedermann, Maurus; McCombie, Gregor; Grob, Koni; Kappenstein, Oliver; Hutzler, Christoph; Pfaff, Karla; Luch, Andreas · Journal of Consumer Protection and Food Safety · 2017

Higher acrylamide contents in French fries prepared from “fresh” prefabricatesKatell Fiselier; Annetta Hartmann; Alessandro Fiscalini; Koni Grob · 2005