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The effect of dietary chloride and bicarbonate on blood pH, haematological variables, pulmonary hypertension and ascites in broiler chickens

The effect of dietary chloride and bicarbonate on blood pH, haematological variables, pulmonary hypertension and ascites in broiler chickens

Squires, E. J.; Julian, R.J.
  • 期刊名称British Poultry Science
  • 作者Squires, E. J.; Julian, R.J.
  • 卷第42卷
  • 期第2期
  • 印刷ISSN0007-1668
  • 电子ISSN1466-1799
  • 文件大小132.28KB
  • 发表时间2001-05
  • DOI10.1080/00071660120048465
  • 页码207-212
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