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Carbohydrate and fat have different effects on plasma leptin concentrations and adipose tissue leptin production

Carbohydrate and fat have different effects on plasma leptin concentrations and adipose tissue leptin production

EVANS, Kevin; CLARK, Mo L.; FRAYN, Keith N.
  • 期刊名称Clinical Science
  • 作者EVANS, Kevin; CLARK, Mo L.; FRAYN, Keith N.
  • 卷第100卷
  • 期第5期
  • 印刷ISSN0143-5221
  • 电子ISSN1470-8736
  • 文件大小105.49KB
  • 发表时间2001-05-01
  • DOI10.1042/cs1000493
  • 页码493-498
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