Les volvulus du cæcumT. Abita; F. Lachachi; S. Durand-Fontanier; F. Maisonnette; P.Y. Roudaut; D. Valleix; B. Descottes · 2005

Antiferromagnetism of the hexagonal Laves phase ThMn2J. Deportes; R. Lemaire; B. Ouladdiaf; E. Roudaut; F. Sayetat · 1987

Depletion of colistin in eggs following medication of laying hensRoudaut, B. · Veterinary Quarterly · 1989

Position-sensitive detectors (P.S.D.) for neutron diffractionR. Allemand; J. Bourdel; E. Roudaut; P. Convert; K. Ibel; J. Jacobe; J.P. Cotton; B. Farnoux · 1975

Elimination of oxolinic acid in eggs after oral treatment of laying hensROUDAUT, B. · British Poultry Science · 1998

Calpainopathy—A Survey of Mutations and PolymorphismsI. Richard; C. Roudaut; A. Saenz; R. Pogue; J.E.M.A. Grimbergen; L.V.B. Anderson; C. Beley; A-M Cobo; C. de Diego; B. Eymard; P. Gallano; H.B. Ginjaar; A. Lasa; C. Pollitt; H. Topaloglu; J.A. Urtizberea; M. de Visser; A. van der Kooi; K. Bushby; E. Bakker; A. Lopez de Munain; M. Fardeau; J.S. Beckmann · 1999

High Performance Liquid Chromatography with UV Detection and Scanning UV Confirmation of Chloramphenicol in Fatty LiverRoudaut, B. · Journal of Liquid Chromatography & Related Technologies · 1996

Egg shell strengthBowman, J. C.; Challender, N. I. · British Poultry Science · 1963

Egg shell strenghWells, R. G. · British Poultry Science · 1967

NutritionCarré, B.; Gomez, J.; Chagneau, A. M. · British Poultry Science · 1995

Blood groups in chickens ¹Gilmour, D. G. · British Poultry Science · 1960

True and apparent metabolisable energySibbald, I. R.; Wolynetz, M. S. · British Poultry Science · 1987

Physical properties of egg shellsVoisey, Peter W.; Hunt, J. R. · British Poultry Science · 1967

Managing gut health through nutritionChoct, M. · British Poultry Science · 2009

Vibration on poultry transportersRandall, J. M.; Streader, W. V.; Meehan, A. M. · British Poultry Science · 1993