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Mulberry
<i>(Moms alba)</i>
leaves as human food: a new dimension of sericulture

Mulberry (Moms alba) leaves as human food: a new dimension of sericulture

Srivastava, Sarita; Kapoor, Rashmi; Thathola, Anju; Srivastava, R. P.

期刊名称International Journal of Food Sciences and Nutrition
作者Srivastava, Sarita; Kapoor, Rashmi; Thathola, Anju; Srivastava, R. P.
卷第54卷
期第6期
印刷ISSN0963-7486
电子ISSN1465-3478
文件大小396.23KB
发表时间2003-01
DOI10.1080/09637480310001622288
页码411-416

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