Antifungal activity of essential oils evaluated by two different application techniques against rye bread spoilage fungi

• 作者K.I. Suhr; P.V. Nielsen
• 卷第94卷
• 期第4期
• 印刷ISSN1364-5072
• 电子ISSN1365-2672
• 文件大小208.16KB
• 发表时间2003
• DOI10.1046/j.1365-2672.2003.01896.x
• 页码665-674