Improvement in solubility and dissolution rate of flavonoids by complexation with β-cyclodextrin
- 作者Silvana Tommasini; Daniela Raneri; Rita Ficarra; Maria Luisa Calabrò; Rosanna Stancanelli; Paola Ficarra
- 卷第35卷
- 期第2期
- 印刷ISSN0731-7085
- 文件大小417.20KB
- 发表时间2004
- DOI10.1016/s0731-7085(03)00647-2
- 页码379-387