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Digestibility and antinutrient properties of acidified and extruded maize–finger millet blend in the production of uji

Digestibility and antinutrient properties of acidified and extruded maize–finger millet blend in the production of uji

Calvin Onyango; Horst Noetzold; Annette Ziems; Thea Hofmann; Thomas Bley; Thomas Henle
  • 作者Calvin Onyango; Horst Noetzold; Annette Ziems; Thea Hofmann; Thomas Bley; Thomas Henle
  • 卷第38卷
  • 期第7期
  • 印刷ISSN0023-6438
  • 电子ISSN1096-1127
  • 文件大小297.86KB
  • 发表时间2005
  • DOI10.1016/j.lwt.2004.09.010
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