Modelling the hydration of foodstuffs
- 作者A.H. Weerts; D.R. Martin; G. Lian; J.R. Melrose
- 卷第13卷
- 期第2期
- 印刷ISSN1569-190X
- 文件大小189.92KB
- 发表时间2005
- DOI10.1016/j.simpat.2004.09.001
- 页码119-128
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