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Complexation of Monosulfonated Triphenylphosphine with Chemically Modified β-Cyclodextrins: Effect of Substituents on the Stability of Inclusion Complexes

Complexation of Monosulfonated Triphenylphosphine with Chemically Modified β-Cyclodextrins: Effect of Substituents on the Stability of Inclusion Complexes

Michaël Canipelle; Sébastien Tilloy; Anne Ponchel; Hervé Bricout; Eric Monflier
  • 作者Michaël Canipelle; Sébastien Tilloy; Anne Ponchel; Hervé Bricout; Eric Monflier
  • 卷第51卷
  • 印刷ISSN0923-0750
  • 电子ISSN1573-1111
  • 文件大小353.79KB
  • 发表时间2005-02
  • DOI10.1007/s10847-004-2383-7
  • 页码79-85
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