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A field study of the microbiological quality of fresh produce of domestic and Mexican origin

A field study of the microbiological quality of fresh produce of domestic and Mexican origin

Lynette M. Johnston; Lee-Ann Jaykus; Deborah Moll; Juan Anciso; Brenda Mora; Christine L. Moe
  • 作者Lynette M. Johnston; Lee-Ann Jaykus; Deborah Moll; Juan Anciso; Brenda Mora; Christine L. Moe
  • 卷第112卷
  • 期第2期
  • 印刷ISSN0168-1605
  • 文件大小555.58KB
  • 发表时间2006
  • DOI10.1016/j.ijfoodmicro.2006.05.002
  • 页码83-95
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