Structural characteristics and physicochemical properties of oxidized corn starches varying in amylose content
- 作者Daris Kuakpetoon; Ya-Jane Wang
- 卷第341卷
- 期第11期
- 印刷ISSN0008-6215
- 文件大小1147.95KB
- 发表时间2006
- DOI10.1016/j.carres.2006.04.013
- 页码1896-1915
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