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Identification and quantification of feruloylated mono-, di-, and triacylglycerols from vegetable oils

Identification and quantification of feruloylated mono-, di-, and triacylglycerols from vegetable oils

David L. Compton; Joseph A. Laszlo; Mark A. Berhow
  • 作者David L. Compton; Joseph A. Laszlo; Mark A. Berhow
  • 卷第83卷
  • 期第9期
  • 印刷ISSN0003-021X
  • 电子ISSN1558-9331
  • 文件大小279.96KB
  • 发表时间2006
  • DOI10.1007/s11746-006-5010-5
  • 页码753-758
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