Chemical characterization and anti-inflammatory effect of rauvolfian, a pectic polysaccharide ofRauvolfiacallus

• 作者S. V. Popov; V. G. Vinter; O. A. Patova; P. A. Markov; I. R. Nikitina; R. G. Ovodova; G. Yu. Popova; A. S. Shashkov; Yu. S. Ovodov
• 卷第72卷
• 期第7期
• 印刷ISSN0006-2979
• 电子ISSN1608-3040
• 文件大小203.13KB
• 发表时间2007-07
• DOI10.1134/s0006297907070139
• 页码778-784