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Calculation of the Uncertainty in the Determination of the Equilibrium Moisture Content of Pumpkin Seed Flour

Calculation of the Uncertainty in the Determination of the Equilibrium Moisture Content of Pumpkin Seed Flour

da Silva, Wilton P. S.; Precker, Jürgen W.; Silva, Cleide M. D. P. S.; Silva, Cleiton D. P. S.; Silva, Diogo D. P. S.; de Lima, A. G. B.
  • 期刊名称International Journal of Food Engineering
  • 作者da Silva, Wilton P. S.; Precker, Jürgen W.; Silva, Cleide M. D. P. S.; Silva, Cleiton D. P. S.; Silva, Diogo D. P. S.; de Lima, A. G. B.
  • 卷第3卷
  • 期第1期
  • 电子ISSN1556-3758
  • 文件大小317.89KB
  • 发表时间2007-01-26
  • DOI10.2202/1556-3758.1098
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